4 cans tuna fish (=20 oz) (or salmon)
3 T mayo or miracle whip
1/2 c. breadcrumbs
1/3 c. chopped green onions
1 egg, beaten
1 T lemon juice
Preheat oven to 425.
Mix all ingredients thoroughly and shape into patties on a foil lined baking sheet sprayed with cooking spray.
Bake about 15 min, turning once at around 8 min.
(Makes 6-8 burgers)
We like this with lentils and rice.